General Manager - UK

About the role

This position is for a General Manager at Zizzi Restaurants in High Wycombe, England. It is a hands-on leadership role at the heart of the restaurant, working in close partnership with the Head Chef to support strong overall performance. The ideal person will bring energy, a team-first mindset, and a willingness to get involved in day-to-day operations to ensure guests enjoy an excellent experience every visit.

The restaurant looks for someone who is passionate about food and service, holds high standards, and leads by example. Success in this role means living the brand values, motivating the team, and helping create a workplace where people can do their best work.

Compensation and rewards

The role offers a competitive salary, along with a generous bonus arrangement and tronc. Additional benefits include a company bonus scheme, customer-generated tronc, 50% discount for you and your friends at Zizzi and ASK Italian including drinks, and a free or heavily discounted menu while on shift. Team members can also access Wagestream for earned wage advances, discounts across cinema, travel, and major brands, online access to rotas and payslips, a free Employee Assistance Programme with GP and wellbeing support, 28 days of holiday pro rata, pension contributions, and opportunities for career growth.

Key duties

The General Manager will be responsible for leading people, maintaining service quality, protecting standards, and driving financial performance. This includes building a strong team, keeping operations aligned with company expectations, and ensuring a safe, welcoming environment for both guests and staff.

Values and culture

The role is expected to be delivered in line with the Zizzi values: Growth, Individuality, Drive, Togetherness, and Fun. The business describes itself as a family-style environment where teamwork matters and everyone is encouraged to contribute.

Additional information

This is a restaurant leadership position in High Wycombe, England, United Kingdom. The post is full-time and based onsite. The role is open to individuals who are passionate about hospitality, people leadership, and delivering consistently strong customer experiences.