- Experience
- 2+ yrs
- Salary
- —
- Openings
- 1
- Posted
- 6 hours ago
- Work mode
- In office
- Education
- NCEA Level 4 in cookery
- Eligibility
- Candidates with at least two years of relevant kitchen experience and an NCEA Level 4 cookery qualification are encouraged to apply. This role is suited to someone who can confidently run a kitchen section and present to groups as part of Pasta School sessions.
- Resume
- Required to apply
Where you'll work
Job description
About the role
Goode Brothers - Bethlehem is a Kiwi-Italian gastropub that combines Italian-inspired flavours with a fresh New Zealand personality. The venue is looking for a capable Chef de Partie to strengthen its kitchen team.
What you’ll do
You will own your section of the kitchen, handling mise en place and service so every dish leaves the pass to a consistent standard. In this role, you’ll partner with the Head Chef and Sous Chefs to stay on budget with food costs, uphold quality benchmarks, and support the development of junior staff.
Another key part of the job is leading Pasta School sessions. You’ll be expected to demonstrate techniques clearly, engage confidently with guests, and present comfortably to a group to help create an enjoyable, interactive class experience.
What they’re looking for
The ideal candidate will bring at least two years of relevant experience in a similar kitchen role and hold an NCEA Level 4 qualification in cookery. You should be comfortable managing a section independently, keeping timing and quality under control, and contributing positively to a close-knit team.
Who this suits
This opportunity is best suited to someone who is passionate about quality food, enjoys working in a collaborative kitchen, and is ready to grow into the next stage of their culinary career.