International Schools Partnership Limited

Cook Assistant

International Schools Partnership Limited

Erode, Tamil Nadu, India · Full Time

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Experience
Any
Salary
Openings
1
Posted
7 hours ago

Where you'll work

Job description

Role overviewThis position supports the kitchen team in preparing meals for both students and staff at the school in Erode, Tamil Nadu. The role focuses on safe, hygienic, and timely food preparation in an educational setting.What you will doPlan, prepare, and cook food items in line with menu plans and any special dietary needs.Keep the kitchen clean, orderly, and compliant with hygiene standards at all times.Track kitchen stock levels and place supply requests when items run low.Maintain up-to-date records for food ingredients, supplies, and kitchen equipment.Follow health, sanitation, and safety rules while handling food and operating in the kitchen.Skills neededHands-on ability in cooking and food preparation.Understanding of nutrition and dietary restrictions.Good planning, organization, and time management.RequirementsA high school diploma or an equivalent qualification.Prior experience working as a cook in a school, hostel, hospital, or similar institutional environment.Food safety certification will be considered an advantage.Additional informationPurpose of the role: To prepare food for students and staff.School values and principlesPlace children and students first, with a strong focus on their wellbeing, safety, safeguarding, and learning outcomes.Show care and respect to everyone, and encourage a culture that values both similarities and differences.Work efficiently and consistently follow school policies and procedures.Use resources responsibly and make decisions with the needs of students and the school in mind.Keep learning and improving through professional growth and school development efforts.Safeguarding and background checksThe organisation requires all staff and volunteers to support child safeguarding and welfare. Any appointment is subject to screening checks, which may include an online due diligence search, reference checks, and a satisfactory criminal background verification or equivalent for the last 10 years of employment history.Diversity, equity, inclusion, and belongingThe organisation aims to build an inclusive workplace and welcomes applicants from all backgrounds, including different genders, ethnicities, sexual orientations, gender expressions, ages, disability statuses, neurodivergent identities, and socio-economic groups.

Skills

Time Management Food Safety Inventory Management Record Keeping Cooking Food Preparation Kitchen Hygiene Menu Execution Nutrition Awareness Organization

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