Hygiene Officer
Doha, Doha Municipality, Qatar · Full Time
Be the first to apply
- Experience
- Any
- Salary
- QAR 48,000 – QAR 48,000 / year
- Openings
- 1
- Posted
- 4 hours ago
- Work mode
- In office
- Eligibility
- Candidates with experience in hygiene or food safety roles in hospitality, hotels, restaurants, or catering operations are encouraged to apply. Applicants should have relevant certifications and the ability to work onsite in Doha.
- Resume
- Required to apply
Where you'll work
Job description
About the Property
The Ned Doha is set inside Doha’s landmark former Ministry of Interior building. It is presented as an upscale hospitality destination where historic character, modern refinement, and elegant design are combined to create a distinctive guest experience.
The property includes seven dining venues, 90 thoughtfully designed guest rooms, event areas, and Ned’s Club — a private members’ club featuring a rooftop terrace, spa, gym, and a 30-metre outdoor pool. The overall concept brings together heritage, creativity, and contemporary luxury in one setting.
Role Overview
The business is seeking a meticulous and proactive Hygiene Officer to support the highest standards of cleanliness, sanitation, and food safety across the property.
Key Duties
- Oversee hygiene and food safety practices across all departments.
- Carry out routine inspections and audits throughout the property.
- Ensure adherence to HACCP standards and relevant food safety rules.
- Help implement and continuously improve hygiene management processes.
- Train team members on hygiene and food safety practices.
- Track cleaning routines and sanitation procedures.
- Review hygiene incidents and put corrective measures in place.
- Work with operational teams to maintain a safe and sanitary workplace.
- Keep detailed records, reports, and compliance documentation.
- Support internal and external audits and inspections.
Candidate Profile
The ideal applicant will have prior experience in a Hygiene Officer, Food Safety Officer, or comparable role in hospitality, hotels, restaurants, or catering operations. A strong understanding of HACCP, food safety regulations, and hygiene systems is essential, along with the ability to communicate clearly, train others, and manage details carefully.
Experience and Skills
Applicants should bring relevant food safety and hygiene certifications, strong organizational and reporting ability, a hands-on problem-solving approach, and the ability to build effective working relationships across departments. A consistent commitment to cleanliness, safety, and compliance is expected.
Compensation and Benefits
The role offers a tax-free annual salary of QAR 48,000, accommodation and transportation provided by the company, 21 calendar days of annual leave, and 11 paid public holidays. Additional benefits include sick leave in line with Qatar Labour Law, private medical insurance for the employee, end-of-service benefits, complimentary meals at Neddy’s (breakfast, lunch, and dinner), special hotel and dining discounts for the employee and their family and friends, learning and development opportunities, career growth support, and reward and recognition programmes.
Culture
The workplace values inclusion, respect, and opportunity, and aims to foster an environment where people can grow and perform at their best.