Kitchen Porter

About the role

Wagamama’s kitchens are built around freshly prepared food, quality ingredients, and dishes cooked to order. In this role, you’ll be a key part of the kitchen team, making sure the workspace stays clean, tidy, and efficient so the chefs can stay focused on preparing food with bold flavour.

Key duties

• Maintain a clean and hygienic kitchen environment that is always ready for service.
• Clean pots, pans, utensils, and other equipment so the chefs can keep working without interruption.
• Replenish cleaning materials and let the team know when stock is getting low.
• Support the kitchen with simple prep tasks whenever needed.
• Work in line with health and safety rules to protect yourself and the wider team.

What makes someone a good fit

• A real interest in fresh food and kitchen operations.
• An ambition to develop into a broader kitchen team role over time.
• Comfort working in a busy, energetic setting with strong organisational habits and attention to detail.
• A positive, inclusive approach that helps others grow through training and development.

Rewards and benefits

• A supportive culture that values growth, wellbeing, and individuality.
• Pay every two weeks plus a share of tips.
• 50% discount for friends and family.
• Complimentary meals during shifts.
• Access to wages earlier through Wagestream.
• 26 weeks of full pay and 13 weeks of half pay for new parents.
• 30% discount at other TRG brands, including Brunning & Price pubs, Barburrito, and more.
• Fresh, clean uniform supplied for each shift.
• Standard benefits including pension, holiday entitlement, training, cycle-to-work support, retail and leisure savings, discounted gym membership, and long-service awards.

Additional information

Wagamama is a Disability Confident employer and welcomes applicants from all backgrounds. Everyone is encouraged to bring their individuality to the workplace and have a place at the table.

Application note

Submit your application to be considered for the role.