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Expeditor

Nando's PERi-PERi North America

Atlanta, Gabon · Part Time

ಅರ್ಜಿ ಸಲ್ಲಿಸುವವರಲ್ಲಿ ಮೊದಲಿಗರಾಗಿರಿ

ಅನುಭವ
ಯಾವುದೇ
ಸಂಬಳ
ತೆರೆಯುವಿಕೆಗಳು
1
ಪೋಸ್ಟ್ ಮಾಡಲಾಗಿದೆ
5 ಗಂಟೆಗಳ ಹಿಂದೆ
Work mode
ಕಚೇರಿಯಲ್ಲಿ
Eligibility
Applicants interested in restaurant work, including those starting their food service career or seeking part-time work, are welcome. The role requires the ability to meet the listed teamwork, communication, and physical demands.
Resume
Required to apply

Where you'll work

ಕೆಲಸದ ವಿವರ

Role overview

Nando’s PERi-PERi is hiring expeditors for its North America team in Atlanta, GA. The role is available for both full-time and part-time schedules, and it is suited to people looking to begin a restaurant career or earn extra income in a lively, team-oriented setting.

Compensation and benefits

  • Competitive base pay plus an average of $3 to $4 in tips per hour worked
  • Free meal during your shift
  • Free telehealth support for medical and mental health needs for you and your family
  • Earn paid time off after 1 year of service, with sick and safe leave available right away
  • 401(k) plan
  • Growth opportunities through an internal development program

What the expeditor does

The expeditor connects the kitchen and the guest experience. This person helps make sure orders are completed promptly, prepared to Nando’s standards, and delivered to the correct customer. The role also includes assembling and packing take-out orders, serving as the last point of contact for that guest group, and helping create a smooth, welcoming service flow.

Key expectations

Successful expeditors stay organized, work efficiently, and maintain a professional, courteous, and dependable approach. They act as a fast-moving but friendly guide for guests and support the team in delivering the Nando’s experience and meeting customer expectations.

Minimum qualifications

  • Comfort working under direction and contributing effectively in a team-based environment
  • Ability to stay composed and perform well when the pace and pressure increase
  • Strong commitment to service quality and familiarity with food and beverage basics
  • Working knowledge of safety, sanitation, and food-handling practices
  • Basic English communication skills and a professional manner

Physical demands

  • Must be able to lift up to 15 lbs independently for extended periods
  • Requires standing, walking, and climbing stairs while carrying food and dishes throughout the shift
  • Ability to remain on your feet for 8 to 10 hours per day
  • Good hand-eye coordination
  • Frequent reaching, bending, twisting, and stooping
  • Ability to push and pull items as needed
  • Capability to lift items overhead
  • Must be able to use stairs in locations with multiple levels

Equal opportunity statement

Nando’s North America is committed to fair employment practices and provides equal opportunity to all employees and applicants. The company does not tolerate discrimination or harassment based on race, color, religion, age, sex, national origin, disability, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other legally protected characteristic. This applies to all employment decisions, including hiring, placement, promotion, termination, layoff, recall, transfer, leave, compensation, and training.

ನಿಮಗೆ ಪ್ರತ್ಯುತ್ತರ ಬೇಕಾದರೆ ಅದನ್ನು ಬಿಡಿ — ನಾವು ಅದನ್ನು ಬೇರೆ ಯಾವುದಕ್ಕೂ ಬಳಸುವುದಿಲ್ಲ.

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