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Barista

brew'd.

Chennai, Tamil Nadu, India · 정규직

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경험
어느
샐러리
채용 공고
1
게시됨
3시간전
작업 모드
사무실에서
적임
Candidates who are comfortable working full-time on-site in Chennai and who have the skills and mindset suited to a café or hospitality environment can apply. Prior experience is helpful, but the role also values attitude, reliability, and a willingness to learn.
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Company Overview

brew'd. is a modern coffee destination built around quality beverages and straightforward, well-made food. The team aims to offer a warm, inclusive place where people can unwind, get work done, or catch up with others. Careful attention to detail, steady service, and authentic guest engagement are central to the culture, and team members are expected to bring both creativity and care to every drink and interaction.

Role Overview

This full-time, on-site position is based in Chennai. The Barista will prepare and serve coffee and other drinks, assist with menu food preparation, keep the work area tidy and organized, and help ensure customers have a smooth and pleasant experience. The role also includes following recipes and service standards, using coffee equipment, taking orders, handling payments, and maintaining hygiene and safety standards.

What You’ll Be Doing

  • Make coffee and other beverages, including espresso-based drinks and specialty items.
  • Use coffee machines and related equipment correctly and consistently.
  • Prepare simple food items and handle ingredients with basic kitchen safety practices.
  • Take customer orders, answer menu-related questions, and process payments.
  • Keep the counter, equipment, and work area clean, safe, and well organized.
  • Follow recipes, presentation standards, hygiene rules, and service procedures.
  • Support a friendly, efficient team environment and contribute to positive guest interactions.

What We’re Looking For

  • Hands-on barista capability, especially with coffee machines and espresso preparation.
  • Strong customer-facing skills and the ability to create a welcoming experience.
  • Good communication skills for speaking with guests and coordinating with teammates.
  • Basic food preparation ability, including safe handling of ingredients and workspace hygiene.
  • Helpful experience in a café or restaurant, though not strictly mandatory.
  • Comfortable standing for long periods and working shifts, including weekends.
  • Experience using POS systems is an added advantage.
  • Dependability, teamwork, cleanliness, and enthusiasm for coffee and hospitality are highly valued.

Additional Information

This role is in a hands-on hospitality setting where consistency, guest care, and attention to detail matter every day. Candidates should be comfortable with a busy service environment and willing to contribute to both beverage preparation and the overall customer experience.

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