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Radisson Hotel Group

Waiter

Radisson Hotel Group

Jeddah, Makkah Province, Saudi Arabia · 정규직

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경험
어느
샐러리
채용 공고
1
게시됨
6시간 전
Work mode
사무실에서
Eligibility
Applicants from all backgrounds, abilities, and experience levels are welcome, provided they meet the role requirements. Candidates should be able to work in a hotel dining environment in Jeddah and communicate in English; Arabic is helpful but not mandatory.
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Where you'll work

직무 설명

About the Company

Radisson Hotel Group is a major global hospitality company operating and developing more than 1,500 hotels across 95+ countries under ten distinct hotel brands. Its service culture is built around the promise “Every Moment Matters” and the “Yes I Can!” mindset.

At the heart of the business is its people, who are described as moment makers working together to create a supportive environment where team members can grow, perform, and deliver excellent guest experiences every day.

Role Overview

The hotel is looking for an enthusiastic and service-oriented Waiter to support a high-quality dining experience. The role focuses on guest satisfaction, accurate order handling, food and beverage service, and smooth coordination with the wider restaurant and kitchen teams.

Key Purpose of the Role

The main objective of this position is to offer attentive hospitality by taking orders correctly, serving items efficiently, and ensuring guests enjoy a pleasant and memorable dining visit. Strong communication, speed, and the ability to manage multiple tasks are essential.

Responsibilities

  • Deliver courteous and attentive service to every guest.
  • Record and submit orders accurately.
  • Serve food and drinks in a timely, polished manner.
  • Help create a smooth and enjoyable dining experience.
  • Respond to guest questions and concerns with professionalism.
  • Work efficiently in a busy environment while handling several tasks at once.
  • Coordinate closely with kitchen staff and management.
  • Maintain a warm, approachable attitude throughout the shift.
  • Comply with all hygiene, safety, and food-service standards.

Requirements

  • Prior waiter experience in hotels is required.
  • Strong guest-service orientation.
  • Good verbal and written communication skills.
  • Careful attention to detail.
  • Ability to manage multiple tasks effectively.
  • Working knowledge of the menu to guide guests properly.
  • Comfort in handling guest questions and complaints.
  • Fluency in English, both spoken and written; knowledge of Arabic is an advantage.

Additional Information

The organization emphasizes career development, inclusion, teamwork, and opportunities to contribute meaningfully within hospitality. Team members may benefit from global and local rewards, including special hotel-rate offers for themselves and their loved ones, as well as other country-specific perks.

Additional benefits mentioned include up to 53% off stays for team members at more than 1,500 Radisson hotels worldwide, a minimum of 30% off for friends and family, and discounts on breakfast, food and beverages, spa services, and more.

The employer welcomes applicants from all backgrounds, abilities, and experiences. Reasonable adjustments can be requested during the application process if needed.

About the Work Culture

Employees are encouraged to bring energy, ambition, and service spirit to their roles while contributing to hospitality, the community, and the company’s broader mission of making every moment matter.

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