Cook

Role overview

Tasty Indian Bistro is hiring a cook for its Abbotsford, British Columbia location. This is an on-site restaurant role, so the work must be done in person at the physical workplace with no remote option.

Language requirement

English is required for this position.

Education requirement

A secondary school graduation certificate is needed.

Experience requirement

Applicants should have 2 years to less than 3 years of relevant experience.

Work setting

• Restaurant environment

Key duties

• Plan, prepare, and cook full meals as well as individual menu items.
• Check kitchen and food service areas to ensure they meet standards.
• Train team members in food preparation, cooking methods, and safe handling practices.
• Oversee kitchen staff and support workers.
• Track inventory and keep accurate records for food, supplies, and equipment.
• Keep the kitchen and work areas clean and organized.

Credentials

• First Aid Certificate
• CPR Certificate

Cuisine specialization

• East Indian cuisine

Working conditions and physical demands

• Strong attention to detail is important.
• The role involves a fast-moving work environment.
• Work can be physically demanding.
• Repeated tasks are part of the job.
• You may need to perform under pressure.

Personal qualities

• Client-focused approach
• Dependable work style
• Flexible attitude
• Good organization skills
• Reliability
• Strong time-management ability

Benefits

Free parking is available.

Employment equity and inclusion

The employer supports equal opportunity hiring and provides awareness training to help create a welcoming workplace for youth and Indigenous workers.

Additional information

This role is based at the restaurant and must be performed on site. No remote work is available.