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Centra

Deli Assistant

Centra

Greater Dublin · Tempo total

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Experiência
Qualquer
Salário
Vagas
1
Publicado
há 8 horas
Work mode
No escritório
Eligibility
Applicants suited to a full-time, day-time deli assistant role in Dublin 1 who can work in a busy fresh food environment and provide strong customer service.
Resume
Required to apply

Where you'll work

Descrição da vaga

Role overview

This full-time deli role is based at Point Campus in Dublin 1, within the Greater Dublin area. The position focuses on preparing fresh hot and cold deli items to a high standard while keeping customer satisfaction at the centre of everything done.

Main purpose of the job

The Deli Assistant is responsible for producing quality deli food, maintaining food presentation standards, and making sure customers receive prompt and positive service.

What the role involves

  • Prepare customer orders across the fresh food counters, including sandwiches, rolls, hot food portions, and sliced meats, while following the store’s portion-control guidelines.
  • Cook, assemble, and present food items throughout the day.
  • Keep all fresh food counter displays looking excellent and well-maintained at all times.
  • Share product knowledge, recipe ideas, and personal recommendations with customers to promote quality food.
  • Handle customer questions and requests quickly, professionally, and in line with store procedures.
  • Work in a way that reflects the Centra values of being proud, energetic, imaginative, and community-focused.

Candidate profile

The ideal applicant will have strong communication skills, a customer-focused approach, and the ability to work effectively in a busy team environment. The role requires someone who can manage several tasks at once and stay composed under pressure. A genuine enthusiasm for food and the ability to encourage shoppers are important.

Additional information

This is a day-time deli assistant position. The job reference is 52791. Salary is provided on application. The closing date for applications is 06-07-2026.

Food safety note

HACCP training would be useful, although it is not a mandatory requirement.

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