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Cleaner / Dishwasher

Nando's PERi-PERi North America

Gainesville, VA · Part Time

Başvuran ilk kişi siz olun

Deneyim
Herhangi
Maaş
Açılışlar
1
Yayınlandı
11 saat önce
Work mode
Ofiste
Eligibility
Applicants who can work in a restaurant environment, follow safety and sanitation practices, communicate in basic English, and handle the physical demands of a dishwasher/cleaner role are suitable. This opening is open to people starting a restaurant career as well as those seeking extra income.
Resume
Required to apply

Where you'll work

İş tanımı

Role overview

Nando’s PERi-PERi in Gainesville, VA is hiring for a Cleaner/Dishwasher role in a lively, supportive restaurant environment. This position is open to candidates seeking either part-time or full-time hours, and is suited to people starting out in hospitality as well as those looking for steady earning opportunities.

What the role involves

In this position, you will help keep the restaurant running smoothly by ensuring dishes, glassware, utensils, cookware, and related items are thoroughly cleaned and ready for service. You will also help maintain a tidy, organized dish area, dishwashing equipment, and storage spaces. As needed, you may support wider restaurant cleaning tasks, assist with putting away deliveries, help with chicken prep, and carry out basic food preparation duties.

Compensation and benefits

  • You can expect a competitive base wage, along with typical tips averaging $3–$4 per hour worked.
  • A complimentary meal is provided during your shift.
  • Free telehealth medical and mental health support is available for you and your family.
  • PTO becomes available after 1 year of service, while Sick & Safe leave starts right away.
  • The role includes access to a 401(k) plan.
  • There are growth opportunities through the company’s internal development pathway.

Minimum expectations

Candidates should be comfortable following instructions, working well with others, and staying composed under pressure. A strong focus on service quality is important, along with a working understanding of food and beverage standards. Knowledge of sanitation, safety, and food handling practices is required, and you must be able to communicate professionally in basic English.

Physical demands

This job involves active, hands-on work throughout the shift. You should be able to lift up to 15 lbs independently for extended periods, stand or walk for 8–10 hours a day, carry dishes and food items, climb stairs, and perform movements such as reaching, bending, twisting, stooping, pushing, pulling, and lifting overhead. The role may also require climbing stairs in multi-level restaurant locations.

Equal opportunity statement

Nando’s North America is committed to providing equal employment opportunities. Hiring, promotion, pay, training, transfer, leaves, termination, layoff, recall, and all other employment decisions are handled without discrimination or harassment based on legally protected characteristics.

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