F&B Supervisor

About the Company

The Ned Doha is set inside Doha’s historic former Ministry of Interior building and is designed as an upscale destination where legacy architecture meets modern luxury. The property brings together refined style, contemporary comfort, and a distinctive hospitality experience.

The venue features seven separate dining concepts, 90 tastefully designed guest rooms, sophisticated event areas, and Ned’s Club, an exclusive members’ club that includes a rooftop terrace, spa, gym, and a 30-metre outdoor swimming pool.

Role Overview

The F&B Supervisor will play a key part in delivering memorable dining experiences through attentive service, strong operational control, and a guest-focused approach. This position suits someone who is confident, energetic, and comfortable leading in a premium hospitality setting.

The role calls for a practical team leader who can remain calm in a busy environment and support smooth day-to-day food and beverage operations.

Key Responsibilities

In this position, you will oversee restaurant operations, support the team, and help ensure service runs efficiently and consistently to a high standard.

• Oversee daily restaurant activity and keep service moving smoothly.
• Guide, encourage, and support team members to deliver an excellent guest experience.
• Maintain strong service standards and close attention to detail throughout operations.
• Respond to guest comments and resolve issues in a professional, timely manner.
• Assist with staff training, shift planning, and operational coordination.
• Coordinate closely with the kitchen and other departments to maintain seamless service.
• Support management during busy periods and high-volume service times.
• Ensure hygiene, safety, and company procedures are followed at all times.

What We’re Looking For

We are seeking someone with relevant supervisory experience in luxury food and beverage operations, along with strong leadership and communication abilities.

• Prior experience in an F&B Supervisor role, or a similar position, within luxury hospitality.
• Strong leadership and interpersonal communication skills.
• Confidence working in a fast-moving setting while sustaining service quality.
• Genuine interest in hospitality and guest satisfaction.
• Good organisational and problem-solving skills.
• A positive, practical, and collaborative approach.
• Willingness to work rotating shifts, including weekends and public holidays.

Benefits and Perks

• Tax-free annual pay of QAR 48,000.
• Accommodation and transport provided by the company.
• 21 calendar days of annual leave plus 11 paid public holidays.
• Sick leave in line with Qatar Labour Law.
• Private medical insurance for the employee.
• End-of-service benefits.
• Free meals at Neddy’s team restaurant for breakfast, lunch, and dinner.
• Special hotel and dining discounts for the employee, family, and friends.
• Learning, development, and career growth opportunities.
• Recognition and reward initiatives.
• The chance to work in one of Doha’s most iconic lifestyle destinations.

Culture and Workplace

The Ned Doha places strong value on inclusion, respect, and opportunity. The workplace is built around helping people grow, contribute, and thrive, while embracing a culture that continually pushes for improvement.

Additional Information

This is a full-time, onsite position based in Doha, Qatar. The role is suited to candidates who can handle dynamic service environments and are available for variable schedules.

No internship duration applies to this role.